Our Menu
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Appetizers - Mezza
Start your meal with a selection of fine appetizers, including many healthy and vegetarian choices. These authentic dishes are prepared fresh in our kitchen and served with warm Pita bread. (half order of any appetizer available with entrée)
Hummus - a classic chick pea dip with sesame tahini, extra virgin olive oil, spices and a touch of garlic.
Muttabal (Baba Ghanush) - Roasted eggplant dip with sesame tahini, extra virgin olive oil, spices and a touch of garlic
Tabuleh - a salad made with bulghur wheat and parsley, tomato, extra virgin olive oil, fresh lemon juice and herbs
Salad Shirazi - a salad of diced cucumber, tomato, onions and special seasonings
Dolma (Sarma) - tender grape leaves stuffed with rice, onions and herbs
Masto Khiar (Jajeeka) - homemade yogurt with diced cucumber and a touch of mint
Masto Musir - a fine mixture of yogurt and shallots
Lebni - rich, thickened yogurt dip, with mint
Ajeeka - delightfully spicy red pepper dip
Borani Esfenaj - yogurt with spinach and a touch of garlic
Borani Badenjan - yogurt with eggplant, sautéed onion, and a touch of garlic
Mirza Ghasemi - roasted eggplant with tomato and garlic
Salad Olivieh - chicken salad with potato, egg, peas, pickles with mayonnaise and special seasonings
Special Pickle - pickled turnip, cucumber and Greek peppers
Torshi - pickled mixed vegetables with carrots, cauliflower and cucumber
Tadig - crispy rice topped with one of our homemade stews
Salads and Soup
Our signature house salad dressing is made with extra virgin olive oil and fresh lemon juice
Greek Salad - crisp lettuce with tomato, cucumber, bell pepper, onion, feta cheese and olives. On request, we can add beets to your salad. Omit feta cheese for vegetarian salad.
Make your salad into a meal by adding:
- Grilled Salmon
- Gyro Meat
- Kabob Chicken
Soup of the Day - ask for our selection of homemade daily soups
Sandwiches
Our Kabob sandwiches are wrapped in warm Greek-style pita bread. For a vegetarian choice, try the Falafel or Hummus wraps.
Gyro Pita Wrap - the classic Gyro sandwich. A spicy combination of beef and lamb, grilled and sliced to order from a vertical rotisserie. The Gyro is wrapped in a Pita bread with tomato, onion and a cool yogurt sauce
Koobideh Pita Wrap (Looleh Kabob) - available in beef or chicken. Ground meat is mixed with spices, marinated, and grilled on a skewer. Wrapped in a Pita bread with tomato and onion
Chicken Kabob Pita Wrap - chunks of tender white meat chicken are marinated and grilled on a skewer. Wrapped in a Pita bread with lettuce and tomato
Falafel Pita Wrap - made with mashed chick peas and herbs. Falafel patties are fried and wrapped with lettuce, tomato, onion and a special sauce
Hummus Pita Wrap - Seda, what do we put with the hummus wrap?
Kabob Entrées
Kabob entrées are served with a cup of daily soup or small Greek salad, and your choice of fluffy, saffron-flavored Basmati rice or French fried potatoes
Koobideh (Looleh Kabob) - ground beef or chicken marinated in special spices and flame-broiled on a skewer
Joojeh Kabob - delicious marinated and flame-broiled Cornish game hen.
Boneless Shish Kabob - cubes of tender lamb, beef, or chicken marinated to perfection and flame-broiled on a skewer
Kabob Cuisine Combos - for the hearty eater, a combination plate with Lamb or Beef Shish Kabob, Chicken Kabob and Koobideh
Barg - large slices of beef or chicken, marinated in special seasonings and flame-broiled on a skewer
Soltani (for the king) - a most special combination plate with Barg and Koobideh. You can order beef, chicken or mixed Soltani
Gyro Plate - served with French fried potatoes and Gyro sauce on the side
Homemade Stews
Our homemade stews are classic Mediterranean cuisine, rich and flavorful. Served with a cup of daily soup or a small Greek salad and fluffy, saffron-flavored Basmati rice. Vegetarian stews are available on request
Fesenjan - a flavorful stew of chicken in a rich sauce made from ground walnuts and pomegranate. Fesenjan can also be served as a vegetarian stew, without the chicken
Lamb Shank - tender, baby lamb shank, slow-cooked until most tender. Served with a special Baghali polo (herb and lima bean) rice
Ghormeh Sabzi - a fresh herb stew with tender chunks of meat and kidney beans. Available as a vegetarian stew
Loobya - a stew of green beans in a delicately flavored tomato sauce with tender chunks of meat. Loobya can be served as a vegetarian stew on request
Gheimeh Badenjan - eggplant stew with tender chunks or meat, yellow split peas and tomato sauce. Available as a vegetarian stew as well
Seafood and Vegetarian
Shrimp Kabob - succulent grilled shrimp
Grilled Salmon Fillet - delicately seasoned and grilled Salmon fillet
Grilled Mahi Mahi Fillet - delicately seasoned and grilled Mahi Mahi. Served with special Baghali pollo (herb and lima bean rice)
Fish and Chips - deep fried, battered Cod fish with French fried potatoes
Mezza Plate - a selection of vegetarian appetizers: Hummus, Muttabal, Tabuleh, and Sarma
Falafel Plate - deep fried crisp and tender patties of mashed chick peas and herbs served with Hummus, tahini sauce and mixed pickles
Special Rice
Sweet and savory, exotic and festive toppings to enhance the flavor of your meal. A Persian specialty
Sweet Rice (Shirin Polo) - Basmati rice mixed with sautéed almonds, orange marmalade, saffron topped with pistachio nuts.
Barberry Rice (Zereshk Polo) - Basmati rice mixed with Barberries and Saffron (Almonds upon request)
Lentil Rice (Adas Polo) - Basmati rice mixed with Lentils, Raisins and topped with Saffron.
Baghali Polo Basmati rice mixed with herbs and lima beans and topped with Saffron
Desserts
Baklava - delicate and sweet layered pastry with walnuts
Assorted pastries - ask for our selection